Persian Horizon Businesses

Restaurant Layout & Capacity:
Indoor Dining: 2,550 sq. ft ~70 guests
Outdoor Terrace: 2,550 sq. ft ~120 guests (Burj view)
Storage Facility 20 sq. m
Elegant, high-ceiling interiors with ambient lighting
Scenic outdoor terrace ideal for premium bookings and events
Fully furnished and brand-ready
Fully Equipped Kitchen:
Installed by Al-Halabi – top-tier commercial-grade outfitter
Included Equipment:
6-Burner & 2-Burner Gas Stoves, 2x Charcoal Grills
Stone Oven, Toaster, Dishwasher, Cold Room & Freezer Room
10 Refrigerators, 3 Deep Freezers, 3 Grill Heaters, Eco Machines
Licensed Bar Layout, Espresso Machine, Beverage Counters
Walk in and operate on day one — no setup required.
Delivery & Digital Integration:
Delivery motorcycle with branded box included
Integrated with Talabat, Deliveroo, NoonFood
Built-in systems for order management and logistics
Surrounded by dense delivery zones (residential + office towers)
Complete restaurant setup (equipment, furnishings)
Terrace license with Burj Khalifa view
Delivery motorcycle
Business goodwill & online infrastructure
Documentation & lease rights
Annual Rental Commitments:
Indoor Dining: AED 475,000
Outdoor Terrace: AED 56,000
Storage Unit: AED 14,000
Total Rent: AED 545,000
Operating Costs (Monthly Estimate):
Staff Salaries (8–10 staff): AED 45,000 – 55,000
Utilities & Supplies: AED 16,000 – 23,000
Marketing & Misc: AED 8,000 – 13,000
Total OPEX: ~70,000 – 90,000 AED/month
Revenue & ROI:
Avg. 90–100 guests per day
Avg. ticket size: AED 80
Monthly Gross Revenue: ~AED 216,000
Annual Gross Revenue: ~AED 2.5 – 2.6 Million
Estimated Net Margin: 25% – 35%