Restaurant
Description
Overview
Business Overview:
Seating Capacity:
2 x 2-person tables
8 x 4-person tables
1 x 10-person table
Total chairs: 43
Financial Highlights
EBITDA (Est.): ~AED 260,000/year
Yearly Rent: AED 185,000
Monthly Expenses Overview
Fixed Operating Costs: AED 52,435
(Includes rent, utilities, salaries, maintenance, delivery commissions, etc.)
Variable Costs: Food, cleaning & disposables at 25% of sales (~AED 20,000/month at current revenue)
Key Cost Breakdown:
Rent (Shop + Accommodation): AED 18,450
Utilities & Cooling: AED 3,500
Staff Costs (Salaries + Overtime + Medical): AED 21,500
Other Expenses (Gas, Pest Control, Repairs, Delivery Commissions, etc.): AED 9,985
Growth Potential:
Delivery Expansion: Partnering with additional food delivery platforms can boost revenue by 20–30%.
Extended Hours: Introducing breakfast or late-night service can capture untapped market segments.
Catering Contracts: Leverage owner’s existing catering connections for corporate & event orders.
Marketing Push: Social media campaigns and influencer promotions to drive brand awareness.
Menu Diversification: Adding high-margin items and seasonal specials to increase average spend.
Why Invest?
Prime Location in a high-traffic, desirable Dubai neighborhood.
Proven Track Record with consistent monthly revenue.
Fully Fitted & Licensed — ready to operate from day one.
Attractive ROI — payback possible within 2–3 years.
Scalable Model — potential to franchise or expand to multiple branches.